Oregon family came to visit for Easter weekend, and bought some Texas wine for us all to enjoy together! I had never tasted this one, which they picked up at Specs for about $15.
Bright, clear red in the glass with soft corners. Rusty strawberry aromas, with some crushed strawberry leaves as well.
On the palate, hot strawberry syrup and some tart cranberry edge and some dirty green notes. Kind of a lipstick sidebar there in the attack (which is to say, at the beginning of the flavors when you taste). Not terribly acidic, but decently balanced between acid and tannin. Very competent other than the chemically floral note.
Wichita Falls is located far to the north of me in Texas, almost in Oklahoma. Most of the truly great grapes being grown in Texas right now are from the northern growing areas, especially around the Panhandle plains. Wines with the Wichita Falls label are from 100% Texas grapes; the winery also produces wines under the Gates label, which are blends of Texas and California fruit.
Alton Gates and his wife Lana founded their Wichita Falls Vineyards & Winery in 2002, having begun planting vines they bought in California back in 1997. Armed with only a few oenology classes from Grayson County College and a Texas-sized sense of adventure, they now produce about 15 wines between their two labels. They currently grow Sangiovese, Cabernet Sauvignon, Merlot, Ruby Cabernet, Zinfandel, Chenin Blanc and Chardonnay. Typical for Texas, their most popular wine is a sweet red blended from Zinfandel, Cabernet and Sangiovese.
Their straight Sangiovese is varietally correct, though, and a very drinkable wine that would pair well with pasta or barbecue chicken. If you’re in Texas and you can find it (again, Specs y’all), I recommend giving it a whirl.
0 replies on “Tasting Wichita Falls Sangiovese 2004”
That’s great that you can get decent Texas wine for like $15. Most of the decent stuff from Virginia is at least $20, and for me I have a hard time paying $20 for something decent from Virginia when I can pay $10 for something awesome from elsewhere.